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Saturday, December 01, 2012

The December 1, 2012 show

On this week's Mouth of Wonder radio show, host Stacy Pearl is joined by Gabriella Marks, local star photographer. They discuss the complex preparation of Cassoulet and give a festive recipe for a pomegranate pear punch. The excellent ingredient of the week is persimmon and Stacy gives another long complex recipe for a traditional English persimmon steamed pudding. Rula stops by and advise her people what to do with rock hard brown sugar and the high altitude baking section has a easy fool proof recipe for a chocolate pound cake.
Listen to the December 1, 2012 show