This week on "Mouth of Wonder" host Stacy Pearl welcomes Mr. Entertainment himself, John Margraff to the show. They discuss a good quality but overpriced lunch at Mucho Gusto, which is in downtown Santa Fe. The recipes of the week include Lemongrass fish cakes with a lime aioli, Ricotta fritters, and the proper way to make a muddle an "old fashioned". The cookbook of the week is "The world in Bite size" which comes from the Southside public library. And of course Rula gives us some advice about food.
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