On this week's Mouth of Wonder radio show Stacy Pearl is joined by Gabriella Marks. The recipes of the week include a trendy Vietnamese sandwich called a Bahn Mi, a refreshing brussel sprout salad topped with Pecconino Romano. Then there is a great segment from Gabriella about alternative food television which can be viewed online or on CD. These are shows actually about cooking techniques as opposed to cleavage and semi-homemade junk. The altitude adjustment section is all about a pear hazelnut tart which anyone can master, so try it!
Download the May 19, 2012 show