This week on Mouth of Wonder host Stacy Pearl is joined by Monica and Bram Meehan. They go a bit southwestern today and include recipes which use some of the famous local flavors. Delectables include smoked corn and goat cheese bocaditos and avocado wontons. Bram teaches us about and the most popular drink in Mexico called The Paloma and Monica gives us a great update on food blogs worth cooking from. Rula stops by to discuss corn and cilantro, how authentic!
Download the April 14, 2012 show
